Candy!

Candy!

 

It's time again for Tuesday 4 hosted by Anne from Cottage by the sea. Published each week in memory of Toni Taddeo, it's original author.We keep Toni Taddeo's original idea alive here with 4 questions each week to get you blogging, visiting and  learning about yourself and other bloggers.   The more people join in, the merrier and the better it gets. We are always looking for topics, subjects and ideas so feel free to chime in if you have ideas. Welcome!

I'm going to try to get to everyone, but we are going out of town tomorrow and it will depend on time and wifi.

  Let's discuss sweets.. candy, cakes, pies, pastries,  all manner of confections.

1. What are your favorite candies? I love peanut butter cups, butterfinger, the mint candies you get after a meal at the restaurant. I used to like chewy candies, but I'd like to keep my crowns on my teeth more, so I avoid them. I have made homemade twix bars, PB cups that turned out really good. I also have made a soft peanut brittle that is really yummy. 

2.  What kind of pie, cake and pastry tempts you the most? Chocolate cake with vanilla buttercream (corner please), brownies, I do like peach, apple and strawberry rhubarb pie. Cinnamon rolls if right from the oven. 

3. How often do you have dessert? We don't do dessert that often. It just depends...Sunday we did stop at Salt and Straw Ice Cream in Portland and I had a split double scoop which was yummy. I had a scoop of salted, malted, choc. chip cookie dough and a scoop of Freckled mint chocolate chip. Or how often do you bake goodies? I like to back, but usually only do it if we're having company or it's a special occasion, though I will make a banana bread loaf here and there. 

4.  Your choice for dessert today:

1. New York Cheesecake
2. Tiramisu
3. Cannolis
4. Chocolate Mud Pie
5. Creme Brulee
6. Hot Apple Pie with Ice Cream
7. Churros con Chocolate
8. Big Brownie with hot fudge sauce, ice cream and whipped cream.

Which one are you picking from this menu? Oh man...I think I'm going to choose #8, though I love cannolis, mud pie, and creme brulee too. 

With Joy Unquenchable,