Saturday, July 16, 2011

Summer Recipe: Watermelon Ice

One of my daughter's favorite summertime treats is Watermelon Ice. I don't know where I found the recipe, but once I made it they were hooked. It's quick, easy and refreshing!

It's a great way to use up watermelon that is getting a bit mushy, or maybe isn't quite as sweet as you'd like it to be.

I'm linking this up to Family Fresh Cooking's fun giveaway they're having right now. 

Watermelon Ice....

1/2 c. sugar 
1/4 c. fruit jello...watermelon, strawberry, raspberry, etc.
3/4 c. boiling water
5 c. seeded, cubed watermelon

In a bowl, dissolve sugar and gelatin in boiling water; set aside. Place watermelon in a blender. Cover and puree. Stir into gelatin mixture. Pour into an ungreased pan. Cover and freeze overnight. Remove from the freezer 1 hour before serving. Spoon into paper cones or serving dishes.

With Joy UNquenchable,

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