Recipe: Yummy Rich Chocolate Brownies
Yummy Rich Brownies
( Printable Recipe)
4 tbs. unsalted butter
2/3 c. natural unsweetened cocoa powder
1/2 c. whole-wheat pastry flour
1/4 tsp. baking powder
1/4 tsp. salt
1 c. sugar
2/3 c. sweet-potato puree
1 lg. egg
1 1/2 tsp. vanilla extract
1/4 tsp. instant coffee powder
**NOTE** I couldn't find sweet potato puree and didn't want to use the canned, sweetened stuff so I bought two small sweet potatoes, peeled, cooked and pureed in my blender. I also didn't have coffee powder, so I used 1/4 tsp. of coffee from my pot.
With Joy UNquenchable, ( Printable Recipe)
4 tbs. unsalted butter
2/3 c. natural unsweetened cocoa powder
1/2 c. whole-wheat pastry flour
1/4 tsp. baking powder
1/4 tsp. salt
1 c. sugar
2/3 c. sweet-potato puree
1 lg. egg
1 1/2 tsp. vanilla extract
1/4 tsp. instant coffee powder
**NOTE** I couldn't find sweet potato puree and didn't want to use the canned, sweetened stuff so I bought two small sweet potatoes, peeled, cooked and pureed in my blender. I also didn't have coffee powder, so I used 1/4 tsp. of coffee from my pot.
Heat oven to 350. Spray an 8-inch square pan; set aside. In a medium saucepan over low heat, melt butter. Remove pan from heat, and stir in cocoa. Let cool slightly. Meanwhile, in a small bowl, whisk together flour, baking powder, and salt. Stir in sugar and sweet potato puree, then egg. Add vanilla and coffee to cocoa mixture. Add flour mixture to cocoa mixture, mixing well. Spoon into prepared pan. Bake about 20 minutes. **Another note** I mixed the cocoa with the butter, vanilla and coffee, but then just dumped it all in my mixing bowl and used my mixer...worked just fine.
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